Sans Gluten 2026–27 (Vol. 2, Issue 1) | Print Edition

The 2026–27 edition of Sans Gluten brings together 112 pages of real stories, expert insight, everyday guidance and food worth celebrating, made for Indian readers living with celiac disease or gluten sensitivity, and for the families who care for them.

On the cover
Six celiac warriors: creators, students and changemakers who share their diagnoses, their doubts and their comebacks, in their own words.

Inside this edition

• Personal stories: honest, first-person accounts of life before and after diagnosis.
• The Body Beneath the Diet: what is really happening inside, with the latest research findings in the field.
• Daily Guide: practical help for kitchens, labels, eating out, travel and social occasions in India.
• Gluten-Free Lifestyle: ideas and inspiration for living well, beyond the plate.
• Recipes: from ghevar with rabri and gluten-free momos to a strawberry cinnamon bread stack.
• NEW: Kids Corner: meet Gigi, a 9-year-old superhero with Golden Gut-Sense, and her loyal sidekick. Ragi the Squirrel, created to help children with celiac disease feel brave, safe, and seen.

Who it’s for

• Anyone newly diagnosed and looking for a place to start
• Long-time celiacs who want fresh ideas and familiar voices
• Parents, partners and friends of someone living gluten-free
• Nutritionists, doctors and food businesses serving the community

Details

• Format: Print magazine (not available as a digital edition)
• Edition: Vol. 2, Issue 1, 2026–27
• Pages: 112
  
• Publisher: Dowbox

Sans Gluten shares stories and general information. It is not a substitute for medical advice from your doctor.