Gluten-Free All Purpose Flour, 500 g, ₹ 152.00

Enjoy all your favorite baked and fried treats, now without the guilt or the gluten!

Our Gluten-Free All-Purpose Flour is a smooth, finely milled all-purpose flour that works as a perfect 1:1 substitute for regular maida. Specially crafted for softness, elasticity, and excellent binding, it’s ideal for making bread, waffles, pancakes, cookies, cakes, pizza crusts, flatbreads, and more.

Why you'll love it:

• Gut-friendly, gentle on the stomach, and easy to digest
• Supports balanced blood sugar
• Cholesterol-free & low-fat
• Naturally vegan & allergen-free, which makes it suitable for a wide range of diets
• Shelf life: 9 months

Whether you’re flipping pancakes for breakfast or baking fresh loaves of bread, our Gluten-Free Maida gives you the freedom to create deliciously and healthfully.

Ingredients: Rice, Brown Rice, Makka, Sabudana, Urad Dal.